Gianni Indino, president CAAR - Centro Agro Alimentare Riminese: "With the arrival of the beach season, CAAR's role as a strategic point of reference for the supply of fresh fruits and vegetables in the area intensifies."

Thanks to the more than 100 local producers present, hotels, restaurants and bars every day can offer tourists zero-mile quality and freshness. Meanwhile, our projects on sustainability, digitalization, solidarity and raising awareness of fresh produce consumption continue. Started the path for the construction of a new refrigeration platform."